Lactose intolerant? Try Disolact lactase enzyme drops and make your own lactose free milk.
Disolact lactase enzyme drops sample. Try our lactase drops!
This sample DISOLACT lactase enzyme drops contains 2ml liquid lactase.
Disolact lactase drops contain the enzyme lactase, which is needed for the digestion of lactose. People with a lactose intolerance are unable to digest lactose, the main carbohydrate in milk. With our lactase drops you can make your own lactose free milk, heavy cream, desserts, butter etc.
Ingrediënts: Lactase, (vegetable) glycerol, water.
Use: add 5 drops per liter of milk, stirr the milk with the lactose and put it in the fridge for 24 hours. After 24 hours, the lactose content is reduced by 92%! You can add more drops to make it completely lactose free. The drops also can be used to make other sweet dairy products lactose free, such as heavy cream, condensed milk, chocolate milk, mascarpone. When you use the lactase drops in thicker products then milk (like mascarpone), we recommend to use 7-10 drops per liter. The lactase drops can also be used in combination with breast feeding and/or bottle feeding.
Storage advice: store dry and at room temperature, below 25 degrees. In summer you can store the lactase drops in the fridge.
DISOLACT lactase drops do not work in acidic milk products such as yoghurt, curds and buttermilk. For this we recommend DISOLACT® lactase capsules.